Today I interview the owners of The Living Tea Brewery in Oceanside, California, whose own wake-up began with leaving behind their former beer-drinking, football-playing selves to professionally brew and wholesale San Diego's best kombucha, a fermented natural beverage that is rapidly gaining popularity.  I knew very little about kombucha until I met Bill and Josh Weigel, who hosted Benny Wills' Regeneration event in San Diego this summer.  Our interview is not just about kombucha, but about activism and awareness needed for a serious nuclear issue nearby -- potentially a template of disaster to come!  Hate to be a doom-and-gloomer, but please listen so you can share the knowledge!

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